Tasty Tuesday: One Pan Meal
One Pan Meal- Salmon with potatoes and vegetables
Prep time- 15-20 min
Cook time-30 min
1 lb Salmon
4-5 Tbsp of olive oil(divided)
3 Tbsp of Orange Marmalade
Salt and Pepper (to taste)
2 cups of diced potatoes
4 cups of Brussel sprout, cut in half or quarters
2 Tbsp. of balsamic vinegar
2 Tbsp. of grated parmesan cheese
Preheat oven at 400 degrees. Line large Baking sheet with aluminum foil Pyrex baking dish
Toss diced potatoes in 2 Tbsp. of olive oil, salt and pepper. Once evenly coated place on baking sheet in one layer. Toss Brussel sprouts in 2 Tbsp. of olive oil, salt, pepper, balsamic vinegar, and parmesan cheese. Also place onto baking sheet in a single layer and leaving room for salmon.
Place baking sheet in oven for 15-20 min. Meanwhile, season salmon filet with salt pepper, and lemon juice and cover filet with and even coating of orange marmalade. Place salmon on sheet and back for 10-15 more minutes.